Catering

Let Us Take the Stress Out of your next Party, Meeting, or Event

No catering job is ever too large or too small. Just tell us how many you’re trying to serve, your menu choices, and the time that you need it delivered. Whether it is a wedding reception, corporate event, repast, family reunion or box lunches, we promise to make your event a complete success. We use only the freshest ingredients in our original family recipes. We look forward to serving you and your guest. Please email or call for Catering menu.

View Our Menu

Sandwich Menu
Holiday Menu

General Catering Information

Red Rose proudly offers catering services for your personal or business needs. Our catering services range from the most elegant affair to a business luncheon or a picnic at the park. We will meet your event needs by exploring options and ideas with you! You will find the Red Rose Catering staff to be professional, pleasant and quick to meet your needs

Delivery only – We bring a buffet to you, set it up and return later to pick up non-disposable serving items. There are no servers. A delivery & pick-up fee is charged. This option works best for informal corporate events and informal parties of less than 30 people. Delivery/pickup charges without staff begin at $30 for the Sonoma County area. Outside Sonoma County area, there will be an additional catering fee. The Buffet service allows you to have a full menu but because your guests come to the buffet instead of being served at the table. There are different equipment arrangements of buffet service from Simple to Formal.
The difference is in the equipment used:

  • Simple: Disposable plates and flatware. This is the most basic yet very appropriate for many occasions.
  • Casual: This is the next level. Your guests enjoy their meal on a commercial plastic plate and with disposable flatware.
  • Formal: This is the most formal buffet service. Your guest tables are pre-set with china plates at the buffet.
We provide the Simple and Casual equipment, which would be included in the price.

Formal Setting - We can make arrangements for almost any rental items you may need for your event including pickup, delivery, and setup. We are happy to work with you to find the items to set the mood for your event, discuss prices, and suggest alternatives.

We charge for our staff by the hour, based on a five hour minimum per staff person. We do our best to estimate the amount of time that our staff will be needed for your event. However, since many variables exist, the final cost is based on the actual time worked.

As a general rule, we provide one server for every 25 people at a buffet. We provide one server for every twenty people at a sit down dinner. However, the server ratio depends on how formal or complicated the event is and may be reduced or increased, depending on these factors. A lavish six-course, sit-down dinner may require one server per 10-12 guests or a very simple buffet many only require 1 server for 35 people. Using your event details, we will recommend the minimum number of servers required based on our experience. Our goal is to make your event run smoothly; therefore we have a two server minimum for events.