About Red Rose

Arkansas Natives, Harold and Nancy Rogers know how to cook up traditional authentic soul food. They started the Red Rose Café in 2004 in a bowling alley. Two years later they purchased a restaurant and continued to make good authentic southern food. Their signature dish was and still is their Fried Chicken. They have been told by many customers that their chicken is the best in Sonoma County. The original fried chicken recipe comes from Harold Rogers, Sr. In 2011, the restaurant caught on fire so the Rogers family decided to go into catering instead of rebuilding the restaurant.

Today, Red Rose Catering provides full-service catering for any occasion including: office parties, meetings, celebrations, church events, special dinners, wedding receptions, college or school events, graduation receptions, and retirement celebration parties. You can also find Red Rose Catering at the local Farmers markets, fairs and festivals.

The BBQ, collard greens, sweet potato pie, catfish, fried chicken and yams are all cooked from scratch. Their food is made from fresh ingredients, which makes use of treasured Rogers’ family recipes which focus on using ingredients that are both healthy and good.